Isolation and partial characterization of pepsin-soluble collagen from the skin of grass carp (Ctenopharyngodon idella)

Authors: Yan Zhang, Wentao Liu, Guoying Li, Bi Qing Shi, Yuqing Miao, Xiaohua Wu

Journal: Food Chemistry

Publication year: 2006

DOI: 10.1016/j.foodchem.2006.09.053

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